Here's my menu for the rest of the week. We get paid on Thursdays, so my menus will run from Friday to Thursday.
Sunday - Chicken Scallopine with Steamed Broccoli
Monday - Savory Chicken Breasts with Roasted Cauliflower
Tuesday - Chicken Wiki with Steamed Broccoli
Wednesday - Crockpot Creamy Italian Chicken with Roasted Cauliflower
Thursday - Mac Grill Basil Pasta with whatever veggie I find at the store today
Somewhere in there I'm making Baked Blueberry French Toast and a Tres Leches cake.
This Saturday’s Recipes by The Pioneer Woman
4 years ago
0 comments:
Post a Comment